改革開放以來，中國人民生活水平不斷提高，這在人們的飲食(diet）變化上得到充分體現。如今，人們不再滿足于吃得飽，而是追求吃得更加安全、更加營養、更加健康，食物也愈來愈豐富多樣，不再限于本地的農産品。物流業（logistics industry)的發展使人們很容易品嘗到全國各地的特産。毫無疑問，食品質量與飲食結構的改善為增進人們健康提供了有力的保障。

參考譯文（三）

Since the reform and opening up, the Chinese people's living standards continue to improve, which in people's diet changes have been fully reflected. Today, people are no longer satisfied with eating full, but to eat safer, more nutritious, more healthy, more and more rich and varied food, No longer limited to local produce. The development of logistics industry makes it easy to taste specialties from all over the country. There is no doubt that the improvement of food quality and diet structure provides a strong guarantee for the improvement of people's health.